Preparation of Coconut Cupcakes:

This is a well-known recipe that you will surely like to prepare at home. To all of you who like coconut, don't forget to try making it, its flavor will delight you.

This recipe is also ideal to make with children, it is easy and they can help weigh the ingredients and mix them, you can let them think about the decoration. An idea, there is a movie, Disney Coco, you can decorate it with something related to the movie, they will love it.

These coconut cupcakes are quite easy to prepare but are very tasty and striking with the topping we prepare for you. They are a good option for your parties and celebrations, so we encourage you to prepare them following our instructions.

We begin by preparing the molds in which we will bake the cupcakes, placing the paper capsules on top of them. We will also preheat the oven to 190ºC (374ºF) and start preparing the dough.

In a suitable bowl we pour the chopped butter, better if it is a little soft to mix it better, you have to take it out a few hours before the refrigerator. Add the grated coconut and sugar, and beat with a few rods or a blender until the ingredients mix well and leave a homogeneous mass. Then we add the liquid cream and the eggs and beat again to integrate them into the previous mixture.

Next we sift the flour and mix it with the yeast, and we put that mixture little by little in the previous container. We will be adding this mixture little by little on the previous mass, never suddenly, and without stopping to beat so that it is incorporated without forming lumps and everything is homogeneous.